Job Description:
• Work in a food production environment according to hygiene standards
• Operate production lines – feed raw materials, monitor process
• Manage and maintain food processing machinery
• Package, weigh, and inspect product quality
• Keep the workplace clean and orderly

Responsibilities:
• Operate and supervise food production lines
• Control packaging, weighing, and quality of products
• Maintain production equipment
• Follow hygiene and safety regulations

  • Work Time:
    40+ hours/week, rotating shifts (day/evening/night)
  • Salary:
    €15.40 gross/hour (depends on project)
  • Experience:
    Production

Additional Info:
• Driving license: Required
• Own car: Not required
• Accommodation: Provided
• Transport: Provided
• Health insurance: Provided
• Language: English (advantage)
• EU citizens only

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